A little bit of home
Every year around Sinterklaas, the Netherlands smells of cinnamon, cloves and nutmeg. Here in New York, that smell is hard to find. So Teddy started baking.
The last few years he made batch after batch of kruidnoten for Dutch friends and families in the city and delivered them himself, all over Brooklyn and Manhattan.
These kruidnoten are handmade and hand-rolled, using the best ingredients found in New York City: real butter (83% fat content), organic wheat flour, and the 75-year-old family recipe for speculaaskruiden from the Steinebach patisserie in Voorschoten, the Netherlands.
This year you can order online, pay right away, and choose whether you want delivery or shipping.
Allergen information: Contains milk and wheat. Manufactured in a facility that also processes nuts and wheat.